初めて魚の目を食べました！鮪の目玉が思ったよりずいぶん大きかったの。友達によると、魚の目はをコラーゲンを含有して、皮膚にとてもいい物です。中華料理も他の魚の目を使っていて、でも私は食べたことがない。鮪の目玉を見て怖かったけど、勇気を出して食べました。
驚いたことに、とてもおいしかった！機会があれば、ぜひ食べてみてください。
I ate tuna eye for the first time!
The fish eye was much larger than I had expected. According to my friend, fish eye contains collagen, and is very good for the skin. Although Chinese cooking also uses the eye of other types of fish, I had not eaten those before. It was scary looking at the eye of the tuna, but in the end I plucked up the courage to eat it.
It was surprisingly good! If you have a chance, do give it a try.
